Cocchi Barolo Chinato Vermouth 50cl

Italy, Asti

500ml

16.5%

£40.99

£1.00 off six bottles or more

Barolo Chinato is a fortified wine which is more commonly used as a digestif and is a wonderful way to round off a meal, as well as being unbeatable with dark chocolate. Barolo DOCG wine (100% Nebbiolo) is infused with the bark of the Calissaja Quinine tree, rhubarb roots and cardamom seeds as well as a secret blend of herbs and spices before being laid down for lengthy maturation.

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The Facts

Berry

Almond

Spice

Chocolate

Italy, Asti

16.5% ABV

Cocchi

Closure - Cork

Colour - Red

Dark chocolate, Chocolate desserts

Nebbiolo

Vegetarian, Vegan

Serving Instructions: Neat, at room tempreture or slightly below, as a digestif. It works particularly well along side dark chocolate or a chocolate dessert.

Allergens & Special Diet: Sulphites

The makers story

Giulio Cocchi founded his business in the North Western Italian town of Asti in 1891 when, as a young pastry chef, he became fascinated with the pairing of food and wine. Giulio began producing quality aromatic-infused wines and, by the turn of the century, two in particular; Barolo Chinato and Aperitivo Americano, had become very popular across international markets.

Cocchi Barolo Chinato Vermouth 50cl